We have welcomed our new Food Specialisation and Hospitality classes back to H block to begin to sharpen their skills and create delicious dishes. As we begin cooking, please remember to bring your own labeled containers to safely store your prepared food. Also, a reminder your OnGuard safety modules must be completed before you can participate in practical cooking lessons as safety comes first! This week our Year 9 Food Specialisation students made their own pizza dough to create delicious Margherita pizzas. Our Year 11 and 12 Hospitality students have been learning how to use the commercial espresso machine and practicing their barista skills for our very willing staff customers! Keep an eye out for Cafe at lunchtimes reopening again soon.